Dinner Evenings

Indulge in elegant nights crafted for every taste.

Delicious steak dinner with colorful veggies

Join Us for Evenings at Annie's For an Upscale Dinner Experience

We’re excited to announce that we’re now open for dinner! Join us and enjoy a warm, inviting atmosphere complete with a full bar serving handcrafted cocktails, fine wines, and your favorite spirits. Our new dinner menu includes many popular items from our day-time menu and introduces an exceptional selection of entrées, including tender steaks, fresh seafood, and flavorful pastas, all paired with premium sides made from the finest ingredients. Whether you’re celebrating a special occasion or simply treating yourself to a great meal, we can’t wait to welcome you for an unforgettable dining experience!

Beverages

Mexican Hot Chocolate (16 oz)

Creamy, rich, and cozy with a hint of cinnamon. It’ll warm you from the inside out!
$ 6.95

French Hot Chocolate (12 oz)

A decadent, rich, and creamy hot chocolate like no other made with dark chocolate for a deep cocoa flavor!
$ 7.25

Lavender Lemonade

$ 5.5

Soft Drinks (Free Refills)

Coke, Diet Coke, Coke Zero, Dr. Pepper, Diet Dr. Pepper, Sprite, Lemonade, Barq’s Root Beer (caffeine free)
$ 3.50

House Coffee (12 oz)

$ 3.99

Hot Tea (8 oz see Tea List)

Earl Grey, Chamomile Citron, White Ginger Pear, Blueberry Merlot, Chai Bombay, Citrus Mint, Green Jasmine, Ginger Lemongrass
$ 6.25

Pot of Tea

$ 11.49

Iced Tea

(Brewed at table) Mango Peach, Raspberry Nectar
$ 6.25

Mocktails $ 7.85

Cranberry Mule

Cranberry juice, ginger beer, fresh lime and mint

Ginger Mule

Ginger beer, lemon and lime juice, simple syrup, fresh lime, fresh mint and candied ginger

Berry Smash

Muddled raspberries, fresh mint, lemon and lime juice, simple syrup topped with sparkling water and fresh lime

Dragon’s Breath

Fresh orange juice and mint with dragon fruit syrup and ginger beer topped with a blood orange slice and mint sprigs

Appetizers

Crab Cakes (2)

Served with Cajun remoulade, lilikoi slaw, and microgreens
$ 13

Carnitas Loaded Fries

Platter of our signature crispy fries topped with tender carnitas, shredded cheddar cheese, guacamole and salsa. (Sliced Jalapenos on request)
$ 12

Artisan Onion Rings

Beer-battered, deep-fried onion rings with a smoky fry sauce for dipping
$ 12

Kids Meal Menu

Kids meal comes with 8oz soda

Small Nutella & Banana Crepe

$ 7.49

Grilled Cheese Sandwich

$ 9.99

Small Cheese Crepe

Quesadilla style
$ 6.99

Chicken Tender (1 large)

Additional tender 4.25
$ 6.99

Craft Burgers

All burger made with fresh brisket and short rib mix and served on a brioche bun. Served with side of kettle chips.
Upgrade to Onion Rings $4.25
Upgrade to Crispy Fries $3.25
Upgrade to fresh fruit salad $3.25
Add Bacon or Extra Bacon $2.45
Add a Premium Side $6.00

Ripping Razz (Top Seller)

Smoked cheddar, jalapeno infused bacon, cream cheese and our signature house-made raspberry sauce
$ 16.95

All-American Cheeseburger

Smoked cheddar, topped with lettuce, tomato, ketchup, kewpie mayo and pickle chips
$ 14.55

Smokey The Burg

Smoked cheddar, jalapeno infused bacon, applewood smoked mustard seeds marinated in a sweet and spicy tomato cider, tomato, lettuce and kewpie mayo
$ 16.95

The Dee Jay Burger*

Smoked cheddar, topped with bacon, lettuce, tomato and fried egg, kewpie mayo
$ 18.25

Mushroom Burger

Topped with sauteed mushrooms and onions, melted swiss cheese and lettuce
$ 15.95

Blue Cheese Bacon Burger

Melted blue cheese, applewood smoked bacon, onion ring, kewpie mayo, lettuce and tomato
$ 16.95

The Chingona

Smoked cheddar, jalapeno infused bacon, chili crunch aioli (contains pistachio and pepitas), lettuce, tomato, kewpie mayo
$ 16.95

Bison Burger (1/2 lb)

Smoked cheddar, caramelized onion jam, topped with lettuce, tomato and kewpie mayo (a leaner, slightly sweeter, nutrient-dense alternative to beef)
$ 18.95

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Entrees

All entrees served with a small house salad with choice of balsamic vinaigrette or ranch dressing, and fresh baked rosemary focaccia and one Premium Side.  Second Side +6

French-Style Pork Chop

A succulent bone-in pork chop, brined for tenderness and pan-seared to a golden finish, seasoned with fragrant Herbes de Provence and a hint of lemon zest
$ 27

Chicken Piccata

Tender pan-seared chicken cutlets served in a vibrant zesty lemon butter reduction with white wine and savory caper, finished with fresh Italian parsley
$ 25

Shrimp Scampi

Tender fettuccine tossed in a bright, buttery lemon‑garlic sauce with sautéed shrimp, white wine, and a touch of crushed red pepper. Finished with fresh parsley, shaved Parmesan, and a squeeze of fresh lemon for a light yet indulgent coastal classic
$ 25

Spaghetti with Meat Sauce

Fresh pasta served with rich, delicious red bolognese sauce with a hearty three-meat blend (Premium Side not included but available for +6)
$ 19

Pan-Seared Salmon

Fresh crisp-skinned, pan-seared salmon finished in a silky lemon beurre blanc, bright with fresh citrus and layered with rich, cultured butter. Elegant, vibrant, and luxuriously smooth in every bite.
$ 31

12oz Prime Tallow Roasted Ribeye

Hand-cut, well-marbled 12oz ribeye, seared in sizzling beef tallow for an intensely rich, beef-forward flavor and a deep caramelized crust. Luxuriously tender, boldly savory—our signature steak for true ribeye purists with choice of sauce.
$ 36

Steak Sauce Choices

Bordelaise: A rich, savory French sauce made with red wine, shallots, and beef stock

Pink Peppercorn: A fruity, slightly milder heat variety of peppercorn incorporated into a creamy white sauce

Premium Sides

Tri-colored Carrots

A vibrant medley of heirloom carrots—yellow, purple, and orange—roasted and glazed with honey and fresh thyme. Finished with a decadent drizzle of nutty, browned butter
$ 8

Roasted Fingerling Potatoes

A flavorful medley of golden roasted fingerling potatoes, infused with minced garlic and a fragrant blend of thyme, rosemary, and butter
$ 8

Roasted Broccolette

A vegetable created by crossing broccoli with chinese kale (less bitter than broccoli with a mild, slightly sweet, gentle peppery flavor). Roasted in crushed garlic and olive oil. A must try!
$ 8

Crepes

Savory

Chicken Florentine

Mozzarella, chicken, sauteéd spinach, sun-dried tomatoes and mushrooms folded into a sherry wine cream sauce (a delicious combination of flavors)
$ 16.95

Flank Steak (amazing flavor)

Grilled cheddar cheese crepe, flame grilled marinated flank steak and sauteed onions on a bed of organic mixed greens with a side of house-made Argentinian style chimichurri
$ 17.85

Margherita

Diced tomatoes with basil, mozzarella, and pesto topped with olive oil, balsamic and herbs. Add Chicken 3.75
$ 15.25

Monte Christo

Mozzarella cheese, ham, house-made raspberry sauce topped with powdered sugar and raspberry sauce (the perfect amount of sweet and savory. The house-made raspberry sauce really makes this crepe special)
$ 15.75

* We use gluten-free flour when that option is ordered, but other sources of gluten are present in our kitchen and some cross contamination can occur.

Sweet

Peaches & Cream - Top Selling Sweet

Vanilla crepe rolled with sweet mascarpone cheese and covered with warm roasted peaches in a bourbon sauce topped with powdered sugar, whipped cream and caramel sauce (goes great with a scoop of ice cream)
$ 16.75

The Lucy - Bananas Foster

Vanilla crepe filled with warm spiced rum-infused bananas foster topped with powdered sugar, whipped cream and caramel drizzle (goes great with a scoop of ice cream)
$ 16.75

Chocolate Dubai Crepe

A delightful fusion of rich flavors and textures, filled with a blend of pistachio cream, crispy kataifi. Topped with whipped cream, a velvety chocolate sauce, crushed pistachios and rose petals. Enjoy it warm with a scoop of ice cream for an unforgettable experience!
$ 17.25

Nutella Banana

Vanilla crepe filled with hazelnut spread and sliced banana topped with powdered sugar, whipped cream and chocolate sauce Add strawberries or mixed berries for 2.65
$ 11.55

The Nordic Berry Melt

A blend of scandinavian Lingonberries (tart like cranberries but deeper red) folded into whipped butter. The blend melts into the warm vanilla crepe for a fresh, light crepe topped with powdered sugar with delicious sweet and tart contrasts
$ 11.95

Add a scoop of vanilla ice cream $ 2.25

Gluten-Free Sweet or Savory Crepe * $ 3.25

Desserts

Crepe Cake Slice

A dessert created from 20 layers of crepes with fruit puree or other flavorings folding into heavy whipped crepe and spread between the layers.

Full cake (Ask about premade options) $ 57.75
$ 8.35

Monster Cookie

5oz, 6in Diameter, XXL, chocolate chip cookie, baked fresh daily. Goes great with a scoop of ice cream which you can use to make your own ice cream sandwich
$ 5.25

Jumbo Brownie

5in x 5in, baked fresh daily, topped with sweet cream cheese icing. Goes great with a scoop of ice cream.
$ 5.25

Creme Brulee

A rich and creamy custard, prepared with fresh egg yolks and pure vanilla bean, topped with a perfectly caramelized sugar crust for a delightful contrast of textures and flavors
$ 10.95

Tiramisu

Our artisanal Tiramisu features delicate ladyfingers, expertly dipped in freshly brewed espresso, and layered with a silken mascarpone cream, finished with a generous dusting of bittersweet cocoa powder
$ 12.55

Kouign Amann

Indulge in a rich, buttery, flaky-layered pastry with a sweet, caramelized crust
$ 6.85

Ice Cream - Madagasgar Vanilla Bean

Single . . . . . . . . . $ 2.25
Double . . . . . . . . $ 3.25
Tripple . . . . . . . . $ 3.99

Soup & Salads

All soups served with a small house salad with choice of balsamic vinaigrette or ranch dressing, and fresh baked rosemary focaccia

French Onion Soup

with a crispy sourdough crouton baked on top with lots of nutty gruyère cheese
$ 12.95

Butternut Squash Soup

a rich and creamy purée of roasted butternut squash simmered with fresh herbs and finished with a swirl of heavy cream
$ 9.95

Tomato Basil Bisque

a hearty bowl of creamy tomato bisque, infused with fresh basil, garlic, and onions
$ 9.95

Beet Salad

mixed greens, golden and red beets with goat cheese, caramelized walnuts with blueberry pomegranate vinaigrette or balsamic dressing
$ 13.15

Steak Salad

Grilled steak strips on a bed of mixed greens, avocado, cherry tomatoes, blue cheese crumbles, shaved red onions and fresh basil topped with balsamic vinaigrette
$ 17.85

Crispy Chicken Salad

Crispy chicken strips over a bed of mixed greens with tomatoes, hard boil eggs, cheese and crunchy tortilla strips with honey mustard dressing
$ 15.75

Smoked Salmon Harvest Salad

Crisp artisan greens, sliced avocado, pickled red onions tossed in a bright lemon dill vinaigrette and topped with hot smoked salmon
$ 19.55